02-12-2019
The 18th FEAD Network Meeting took place on 7-8 November 2019 in Brussels and gave the chance to delegates to engage in a variety of sessions that aimed to further ...
The 2019 FEAD Network case study catalogue was released and showcases various examples of how the Fund for European Aid to the Most Deprived is implemented across Europe. 28 case studies ...
On 11 and 12 November, our President attended a conference on “Reduction of Food Loss and Waste”, organized by The Pontifical Academy of Sciences and the Rockefeller Foundation in the ...
Reducing Food Loss and Waste: 10 interventions to scale impact The World Resources Institute launched a report that lays out 10 “scaling interventions” designed to accelerate and spread adoption of policies ...
The skill-sharing session “Partnerships for the SDGs 12.3" was organized by the European Food Banks Federation in collaboration with Fondazione Banco Alimentare Onlus on 7-8 November 2019 in Rome. During ...
On the 18 November 2019, the European Food Banks Federation organized the “Annual Forum on Food Aid and Social Inclusion. Dialogue between European Institutions and concrete practices across Europe”. The ...
Ladies Union of Drama, a charity supporting women, children and families in need in Greece, established the fourth Food Bank of the country. The grand opening took place on the 23rd ...
FoodCloud, our Irish member, is excited to launch a series of case study videos demonstrating the collaboration throughout the supply chain. The films highlight the environmental and social impact companies ...
The Spanish Federation of Food Banks (FESBAL) celebrated the annual “Espiga de Oro” ceremony on 16 October. The ceremony, existing since 2003, is awarding companies, individuals, foundations or institutions that ...
On October 16th, Jochen Brühl, Head of Tafel Deutschland and member of FEBA’s Board of Directors, was awarded the Order of Merit of the Federal Republic of Germany for his ...
On 12 November in Bratislava a ceremony was held to reward organizations and companies for their contribution to the Sustainable Development Goals. Potravinová Banka Slovenska, our Slovakian member, won a SDG ...
On 24 October we participated in the event "Food waste in Romania and the role of Food Banks", organized by Banca pentru Alimente Romania in Bucharest. The presentations and discussions during ...
A lot of our members organized or are still organizing collections of food in supermarkets, in order to support charitable organizations and help people in need, especially in the wintertime. Discover ...