Starbucks’ employees volunteered to support European food banks during Global Month of Good
At FEBA, we believe that the strength of food banks lies in their deep local roots—driven by committed staff and volunteers who understand their communities. That’s why we are especially grateful to the Starbucks partners across Europe who took part in this year’s Global Month of Good, offering their time and energy to support the […]
FEBA CEO attends Tafel’s Federal Food Bank Meeting in Hanover
Esteban Arriaga, FEBA CEO, participated in the Tafel’s Federal Food Bank Meeting (Bundestafeltreffen – BTT) held in Hanover, celebrating a milestone year for the Tafel movement in Germany: 32 years of food banks, 30 years of the national umbrella organisation Tafel Deutschland, and 10 years of the Tafel Academy. The multi-day event brought together representatives […]
The Food Bank of Moldova marks 4 years of activity
On 26 June 2025, Banca de Alimente, the Food Bank of Moldova, opened its doors to the public. On the occasion of its 4th anniversary, current partners, representatives of the Ministry of Labour and Social Protection, the Ministry of Agriculture and Food Industry, as well as teams engaged in sustainability initiatives, had the opportunity to […]
FareShare’s Food Life Extension Programme has been shortlisted at the Sustainable Food Awards
FLEX, or Food Life Extension Programme, is FareShare’s award-winning initiative that turns surplus food into long-lasting, nutritious food products that feed people across the country. This month, FLEX Programme has been shortlisted in the New Sustainable Product category at the Sustainable Food Awards. The product that has been nominated is a Pork and Mashed Potato […]
Record-breaking duck race in Tournai supports food bank in Belgium
The 5th edition of Tournai’s duck race was a resounding success, breaking all previous records with 7,120 plastic ducks launched into the Escaut — all in support of the local food bank in Tournai, in Belgium. This popular event, held as part of the Escaut Festival, has grown steadily in impact and community engagement. Last […]
Greek Food Bank celebrates 30 Years of fighting food waste and food insecurity
FEBA warmly congratulates the Greek Food Bank on its 30th anniversary, marking three decades of impactful work in reducing food waste and addressing food insecurity across Greece. The celebration took place at the Benaki Museum in Athens, gathering partners, supporters, and friends of the Food Bank. The event highlighted the impressive social and environmental impact […]
Billie Eilish’s team welcomes food banks into Eco-Action Village
The Czech Federation of Food Banks took part in the Eco-Action Village in Prague. This ‘village’ is an integral feature of Billie Eilish’s concerts around the world, offering fans the opportunity to learn more about sustainability, the issue of food waste, and the work of local organisations and communities.
FEBA attends IdeasFest in Brussels, hosted by FoodDrinkEurope
On 25 June 2025, FEBA team participated in the IdeasFest event in Brussels, hosted by FoodDrinkEurope. The event served as a platform to showcase innovative ideas, spark inspiration, and highlight leadership from food and drink makers shaping the future of the industry. During the plenary session, attendees heard from inspiring keynote speakers who shared insights […]
FEBA honoured with 2024 Social Entities Award in Madrid
This month, FEBA was officially awarded the 2024 Prize by the Revista Española de Estudios Agrosociales y Pesqueros in recognition of its work as a leading social entity. The award ceremony took place in Madrid, where Federación Española de Bancos de Alimentos (FESBAL) proudly accepted the prize on behalf of FEBA. This recognition highlights the […]
FEBA highlights ESG impact and partnership achievements at IFCO’s ESG Week 2025
On 3rd June, FEBA was invited to speak at the Environment Sustainability and Governance (ESG) week organized by partner IFCO. During the session, Anna Dekker informed IFCO staff in Europe and across the globe about the FEBA’s mission and the work of its members currently happening across Europe to recover and redistribute food to those […]
